Forget the earth-mother image of organic farming. Mammon is muscling in on a
world market that was worth $15 billion in 1999 and is growing by up to
30 per cent annually in many countries, according to a report by the Leatherhead
Food Research Association in Surrey. “Many of the largest multinationals now
have products competing in the market,” says the association. The largest market
is the US, worth $6.5 billion, followed by Germany ($2.4 billion)
and Japan ($1.4 billion).
To continue reading, today with our introductory offers
Advertisement
More from New ÒÁÈ˾þÃ
Explore the latest news, articles and features
Popular articles
Trending New ÒÁÈ˾þà articles
1
How menopause radically changes the brain – and what happens after
2
Where, when and how to watch the 2026 solar eclipse
3
Woman with Alzheimer's starts conversing again after taking psilocybin
4
Faecal transplant makes the brains of old mice act young again
5
Our verdict on The Selfish Gene: An unpopular piece of popular science
6
I have a 100 per cent chance of getting cancer due to a rare gene
7
Phages could enable us to hijack vaccine immunity to kill cancer cells
8
If you aren't terrified by this heatwave, you should be
9
The race to understand how and when Thwaites glacier will collapse
10
Lost books by ancient philosophers recovered from 'unreadable' scrolls
